1/24/21: Taking pre-orders for meats on Saturday 2/20/21 only.
By
the Pound/Piece
¼ ½ 1lb.
Brisket $10.00 $15.00 $28.00
Pulled
Pork $9.00 $14.00 $26.00
Pulled
Chicken $9.00 $14.00 $26.00
Hot/Mild
Link $9.00 $14.00 $26.00
Ribs ½
Slab $17.00 / Slab $30.00
Chicken Leg Quarter $8.00 each
Whole Chicken 3lb $15.00
Cash only. Must order by Sunday 2/14/21 at 5p. Call or text 510-812-1710.
Welcome to Phat Matt's BBQ Catering & Pop Up we are a real hardwood smokehouse! We are bringing All American BBQ to the California Bay Area. We use our own rubs and sauces to perfect the brisket (Texas), pulled pork (North Carolina), ribs (Memphis) and more!
Follow us on Twitter! www.twitter.com/PhatMattsBBQ or become a fan on Facebook www.facebook.com/PhatMattsBBQ
